Class Schedule

december

13dec6:00 pm- 9:00 pmThree Cheeses in Three Hours

16dec9:00 am- 12:00 pmAll About Preserving Cranberries

20dec6:00 pm- 9:00 pmHoliday Bread Baking the No-Knead Way

27dec6:00 pm- 9:00 pmThree Cheeses in Three Hours

29dec6:00 pm- 9:00 pmDress It Up! Vinegars, Chutneys and Condiments

30dec9:00 am- 12:00 pmCanning Soups, Stews, and Chili

january

10jan6:00 pm- 9:00 pmThree Cheeses in Three Hours

12jan6:00 pm- 9:00 pmBasic Water Bath/Steam Canning

13jan9:00 am- 12:00 pmBasic Pressure Canning

24jan6:00 pm- 9:00 pmThree Cheeses in Three Hours

26jan6:00 pm- 9:00 pmBasic Dehydrating

27jan9:00 am- 12:00 pmBasic Jams and Jellies

february

7feb6:00 pm- 9:00 pmThree Cheeses in Three Hours

9feb6:00 pm- 9:00 pmBasic Jams and Jellies

10feb9:00 am- 12:00 pmBasic Dehydrating

21feb6:00 pm- 9:00 pmThree Cheeses in Three Hours

23feb6:00 pm- 9:00 pmBasic Pressure Canning

24feb9:00 am- 12:00 pmBasic Water Bath/Steam Canning

march

No Events