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  • Home
  • Classes
    • Canning Basics
    • Preserving the Harvest
    • Kitchen Extras
  • Schedule
  • In the Kitchen
  • Resources
  • Contact

Websites Recommended by Aunt Bee

National Center for Home Food Preservation
Ball Fresh Preserving
Simply Canning
PickYourOwn.org
Canning Across America
Food in Jars

 

Books Recommended by Aunt Bee

USDA Complete Guide to Home Canning 2015 – Also available in paper copy from Purdue University Extension or in class
So Easy to Preserve, Sixth Edition. 2014. Cooperative Extension/The University of Georgia – Also available in class
Ball Complete Book of Home Preserving
Ball Blue Book Guide to Preserving, 37th Edition
The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best
The Joy of Pickling
Preserving by the Pint: Quick Seasonal Canning for Small Spaces
Food in Jars: Preserving in Small Batches Year-Round
The Dehydrator Bible

 

Equipment Recommended by Aunt Bee

Presto 01781 23-Quart Pressure Canner and Cooker
Presto Cooking/Canning Rack for Pressure Canner
All-American 15-1/2-Quart Pressure Cooker/Canner
Norpro 605 Canning Lid Rack
Norpro 6 Piece Canning Set
VICTORIO VKP1130 Stainless Steel Multi-Use Canner
Fagor Duo 10 Piece Stainless Steel Pressure Canning Set 
Fagor Duo 10-Quart Pressure Cooker/Canner
Browne 9″ Perforated Aluminum Pizza Tray
Browne 12″ Perforated Aluminum Pizza Tray

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